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علوم زیستی دریا
Effects of dietary protein and lipid levels on blood and muscle biochemical composition of Sobaity seabream juveniles (Sparidentex hasta)

najmeh azhdari; Preeta Kochanian; Mohammad Zakeri; Vahid Yavari

Volume 19, Issue 1 , July 2020, , Pages 13-27

https://doi.org/10.22113/jmst.2019.48281.1815

Abstract
  In this study, the effects of dietary protein and lipid levels were designed on blood and muscle biochemical composition of Sobaity seabream juveniles (Sparidentex hasta). The six treatments were examined including three dietary protein levels (35, 40 and 45%) and two dietary lipid levels (7 and 14%) ...  Read More